- my first day of work ystd.
it's a bit tiring but it's fun.
i've got to familiarize with each station within 3 day,
and able to manage each station alone within 1 week.
omg. there's so much thing to memorise.
diff dish, diff ingredients and diff placing plus the cooking.
spaggedies working enviroment is much better.
but tcc's not bad too.
at least the people are friendly and fun!
yup.
i was pouring drinks for myself.
then a waiter called "erm, hello."
i dint reply.
then he called "hello, handsome."
and i turn to reply.
oops. seriously i dint know the first hello was for me man.
and we all laughed. haha.
then i put 3 slice of lemon for my coke.
the manager saw and said
"the lemon are reserved for the customers,
even custormers only have 1 slice per cup."
oops. but the manager was kind.
he said nvm, treat it as benefit for 1st day work.
i'm looking forward to my second day of work. (:
friends, thanks for your concern and help when i was down.
al and sk, thanks for your trip to the chalet and i was not a gd host.
thanks again for all the tips and advice. i promised your a treat.
kh, i jnow you are troubled too. i'll always be around when you need me. it's a promise.
hd, i've dissapointed you. sorry. i promise there's no second time.
a promise is a promise. (hook last finger) (: